Pineapple Osmanthus Snow Pear Fruit Tea – Kumquat & Floral Tisane (15 Triangle Bags / 120g)

In Chinese traditional food therapy, slow-poached snow pear with rock sugar and osmanthus is a time-honored winter and autumn elixir—cherished for soothing dry throats, clearing seasonal heat, and moisturizing the lungs. This Pineapple Osmanthus Snow Pear Fruit Tea reimagines that beloved comfort recipe into an effortless, multi-layered fruit infusion.

Inside each 8-gram pyramid triangle bag lies a fragrant medley of real dried fruits and edible flowers:

• Dried Snow Pear & Crystal Rock Sugar: Form a classic soothing foundation that yields a silky, honeyed sweetness that coats the throat with comforting moisture.
• Edible Osmanthus Blossoms (Guihua): Release an intoxicating, warm apricot-and-peach floral perfume that fills the room upon steeping.
• Sun-Dried Kumquat & Pineapple Chunks: Lend a bright, tangy citrus sparkle that balances the sweet pear nectar, keeping the cup delightfully refreshing from first sip to last.

With 120 grams of whole, dehydrated ingredients across 15 spacious pyramid bags, the dried fruits have ample room to swell, rehydrate, and release their natural fruit sugars. Enjoy it piping hot on cold or dry days to soothe your voice and throat, or steep it double-strength and pour over ice for a vibrant, naturally sweet tropical iced tea.